Issue No. 6. Autumn & Winter 2020. Peddler documents the in-between moments of food – from the ingredients, to the making, the eating, the sharing, and all the small moments in-between. In the IMMIGRANT issue, stories explore what it means to be an immigrant, the "assimilation dishes" that have gradually become family recipes, how we use food to adapt to our surroundings, and the role food plays in bridging disparate cultures. Featuring stories on kindness, persistence, ingenuity, passion, adaptability, patience, tenderness, sentimentality, tenacity, resilience, resourcefulness, dedication, courage, independence, hope, optimism, and determination. Plus recipes for japchae jeon, black fungus and tofu minchi, Tita’s Korean fried cauliflower, linyvi holubtsi, macaroni soup and more.
Rose + Aloe Refreshing facial toning mist. To use: Spritz your face a few times and rub in.Best used after cleansing and before applying moisturizer. INGREDIENTS: Organic Steam Distilled Rose Water, Organic Whole Leaf Aloe Vera Juice, Steam Distilled Witch Hazel, Rose Essential Oil, Organic Rose Geranium Essential Oil and Organic Lavender Essential Oil.
Sea Buckthorn + Geranium Intensive repair serum for face and eyes. Formulated for use on the delicate eye area, this serum can be used over the entire face for daily repair and moisture. INGREDIENTS: Organic Olive Oil, Non-GMO Sunflower Vitamin E, Organic Sea Buckthorn Oil, Organic Lavender Oil, Organic Chamomile Oil, Organic Geranium Flower Oil, Organic Ylang Ylang Oil. 1 in stock